Buckeye Beer Engine

Sunday Brunch

SATURDAY AND SUNDAY BRUNCH!

 

  • SATURDAY & SUNDAY BURGERS & BRUNCH 10am-3pm
  • (HM) = House Made
  • APPETIZERS/WINGS
  • HOMEMADE ENGINE HUMMUS
Diced tomato, sliced cucumbers, and grilled pita bread.
  • MINI PRETZEL STICKS
Served with (HM) ENGINE Beer cheese and ENGINE mustard.
  • MACARONI & CHEESE BITES (HM)
Served with chipotle ranch dressing.
  • ENGINE POTATO PANCAKES (HM)
Our house made rosemary potato pancakes served with sour cream and our house made applesauce.
  • BEER CAPS
Breaded and fried jalapenos slices served with chipotle ranch dressing.
  • BONELESS WINGS
Hand cut chicken breast.
  • MAGNUM ENGINE WINGS
Full pound.
  • BREAKFAST
  • WAKE AND BAKE TOTS
Zesty pepper seasoning, crumbled andouille sausage, bacon bits, (HM) ENGINE beer cheese, two sunny side up eggs, Sriracha, and scallion.
  • GUACAMOLE EGG TOAST
Toasted multi-grain wheat bread topped with our house made guacamole, mesclun salad mix, avocado vinaigrette, chili threads, and a poached egg.
  • CORNED BEEF HASH PLATTER
Our house made corned beef hash with diced red onion, red pepper, green pepper, three eggs any style, an d your choice of toast.
  • BREAKFAST PLATTER
Three eggs any style, four strips of bacon, breakfast potatoes, and your choice of toast.
  • SAUSAGE GRAVY-CHICKEN/WAFFLES
Southern fried boneless chicken breast, Belgian waffle, (HM) rosemary fennel sausage gravy, sunny side up egg.
  • ENGINE BREAKFAST BOWL
Crispy tater tots served in a large bowl and topped with our house made rosemary fennel sausage gravy, shredded cheddar cheese, chopped bacon, two eggs of your choice, and scallions. Served with a side of toast.
  • CHICKEN CHORIZO OR STEAK BEAKFAST BURRITO
Flour tortilla stuffed with either our house made chicken chorizo sausage or shaved beef steak, pepperjack cheese, two scrambled eggs, avocado, diced jalapenos, and diced tomato. Served with tater tots and and a side of our house made chipotle ranch dressing.
  • HUEVOSDILLA
A large breakfast quesadilla stuffed with a two (2) egg omelet loaded with bacon, crumbled andouille sausage, pepper jack cheese, jalapeno, and roasted red pepper. Topped with a sunny side up egg, diced jalapenos, avocado, tomatoes, and fresh cilantro.
  • VEGETABLE OMELET
Three egg omelet with spinach, green pepper, red pepper, mushrooms, red onion, tomatoes, and queso fresco-cheddar cheese. Served with choice of toast and breakfast potatoes.
  • EGGS BENEDICT FLORENTINE
Two poached eggs, English muffin, applewood smoked ham, spinach, homemade hollandaise sauce, sprinkle of cayenne pepper, breakfast potatoes.
  • CHICKEN/WAFFLES
Belgian waffle, southern fried boneless chicken breast, (HM) compound chipotle-maple butter and maple syrup.
  • SALADS
  • CHOP SALAD
Romaine mesclun mix, crumbled bleu cheese, bacon bits, egg, cucumber, and tomato.
  • CAJUN CHICKEN SPINACH SALAD
Fresh spinach, grilled Cajun seasoned chicken breast, cucumber, tomato, chopped egg.
  • BUFFALO CHICKEN SALAD
Romaine mesclun mix, boneless wings with choice of sauce, cucumber, tomato, red onion, and croutons.
  • GOURMET BURGERS
  • BOURBON BACON BURGER
Applewood smoked bacon, smoked gouda, arugula, (HM) tri-colored peppercorn bourbon sauce.
  • BOB’Z BIG BOY’Z BURGER
Ohio grass fed one-third pound burger, American, dill pickle chips, (HM) Bob’z sauce, butter-toasted sesame seed bun.
  • SMOKED BRISKET BURGER
Hickory smoked beef brisket, smoked cheddar, fried seasoned onion petals, (HM) horseradish aioli.
  • CYCLOPS
Applewood smoked bacon, New York sharp cheddar, sunny side up egg.
  • TUSCAN
Applewood smoked bacon, herbed goat cheesse, roasted red peppers, Balsamic red onions.
  • CHICKEN CHORIZO BURGER (HM)
Pepper jack, avocado, tomato.
  • DON’T HOLD THE BACON BURGER
Ohio grass fed one-third pound burger, smoked cheddar, bacon aioli, half pound of stacked Applewood smoked bacon.
  • 76
Applewood smoked bacon, New York sharp cheddar, lettuce, tomato.
  • SPICY BLACK BEAN BURGER or SLIDERS
Lettuce, tomato, red onion, wasabi-cucumber sauce.
  • BUCKEYE SLIDERS
Four mini burgers, caramelized onions, crinkle dill pickle chips.
  • SANDWICHES
  • BLT
Choice of bread, five slices of applewood smoked bacon, fresh tomato, crisp lettuce, mayo.
  • GRILLED CHEESE
Choice of cheese, choice of bread.
  • BEER CHEESY CHEESESTEAK
Butter toasted hoagie roll, thinly sliced steak, caramelized onions, sauteed mushrooms, (HM) ENGINE beer cheese.
  • HAM & SWISS PRETZEL SANDWICH
Served with (HM) ENGINE beer mustard.
  • CUBAN WRAP
Pulled pork (HM), applewood smoked ham, Swiss cheese, dill pickle chips,mayonnaise, mustard in a grilled tortilla wrap.
  • SOUTHERN FRIED CHICKEN SANDWICH
Dill pickle chips, lettuce, and tomato.


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