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$3 ‘APPY’ HOUR MENU – w/ Purchase of an alcoholic beverage MONDAY – FRIDAY 3PM – 6PM

March 6, 2017

ONLY Available at the bar or high top tables

ENGINE BONELESS WINGS – $3
Our engine Boneless wings with your choice of sauce. Served on a bed of ENGINE Chips.
SAUCES: BBQ, Bourbon BBQ, Honey Gold, Teriyaki, Korean Chili Garlic, Hot Parmesan Garlic, Mild, Hot, ENGINE Hot, Dry Cajun
Blue Cheese Dressing, Ranch Dressing, and/or Celery .50 each

BEER BATTERED MUSHROOMS – $3
Beer Battered Mushrooms served on a bed of our ENGINE chips with our house made horseradish aioli.

BATTERED GREEN BEANS – $3
Battered green beans deep fried and dusted with a zesty buffalo seasoning. Served on a bed of ENGINE Chips with our house made Chipotle-
Ranch dressing.

ENGINE HUMMUS – $3
BEER ENGINES house made hummus with grilled pita, cucumber, and tomato.

ENGINE TOTS w/BEER CHEESE – $3
Tater Tots served with our house made Beer Cheese.

ENGINE TAPENADE w/GRILLED PITA – $3
Olive blend with sundried tomatoes served with grilled pita.

‘APPY’ HOUR  $3 MENU MONDAY – FRIDAY 3PM – 6PM

BEER
All Buckeye Brewing Company Drafts $3, Guest Drafts $.50 Off

WELL DRINKS $3
Vodka – Smirnoff
Gin – Seagram
Rum – Bacardi
Tequila – Jose Cuervo
Whiskey – Evan Williams


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