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CONTINUALLY UPDATED ROTATING DRAFT SELECTION

Coolship Lager – Lager
5.2% ABV – OEC Brewing – Oxford, CT
 
Coolship Lager crisp clean refreshing

Super Pils – Pilsner
5.2% ABV – Bavik – Bavikhove, Vlaanderen
 
Bavik Super Pils obtains its unique taste and aroma through its exceptional brewing process. Our pilsner is not diluted, we only use aroma hops and guarantee a long and cold maturation process (30 days). Pasteurization is out of the question. Those 4 elements result into this unique pilsner. Never compromise on taste!

Bräuweisse – Hefeweizen
5.1% ABV – Ayinger – Aying, Bayern
 
Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma. First sensation on the taste buds is full-bodied, very soft and mild with a lively, champagne-like sparkle. A light, typical wheat beer taste is expressed, the bitter tone of which can scarcely be detected. The sparklingly refreshing Ayinger Bräuweisse will impress every wheat beer connoisseur with the first mouthful.

Kölsch – Kölsch
4.8% ABV – Reissdorf – Cologne, Nordrhein-Westfalen
 
Pale straw in color, the nose is primarily slightly sweet with a malty character. The flavors are mild with only a hint of hops, but the mouth feel is quite smooth. An excellent introduction to the Kolsch style.

Original – Lager – Helles
5.1% ABV – Hofbräu – Munich, Bayern
 
Hofbräuhaus is a symbol of Munich’s hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.

Bodhi – IPA – Imperial / Double
8.3% ABV – Columbus – Columbus, OH
 
Award winning Double IPA.

A Little Crazy – Pale Ale – Belgian
6.8% ABV – Revolution Brewing Company – Chicago, IL
 
A Belgian Pale Ale that is a Little Crazy! Pale Ale, Munich & Caramunich malts provide a nice, toasty flavor with hints of caramel. Belgian Wit yeast ferments this beer, contributing hints of spice and a slight tartness. Dry-hopped with Cascade and Citra hops to drive home the aromas of fresh citrus rind.

Evil3 – IPA – Triple
11.5% ABV – Heretic Brewing Company – Fairfield, CA
 
This is the story of three friends: Tasty McDole, Mitch Steele, and Jamil Zainasheff. Three bold men with hops in their blood and crazy in their hearts. Once a year around the holidays these three passionate brewers come together to concoct a beer that represents their lifelong bond. A beer that is bold. A beer that is hoppy. A beer to share with your best friends. Last year’s batch used citrusy Amarillo, stone-fruity Citra, and pungent Simcoe hops balanced with just the right malt character to delight your pallet. We release this beer only once a year, the day before the Superbowl. People that show up that day get to fill their growlers directly from the fermenter. That is right, you can’t get beer any fresher than that. Supplies are limited. First come, first served.

Hop Wallop – IPA – American
7.5% ABV – Victory Brewing Company – Downingtown, PA
 
Citra and Simcoe hops impart fruity and earthy notes for a new twist on a flavorful friend. This IPA packs a hoppy wallop!

Black Rajah – IPA – Black / Cascadian Dark Ale
6.8% ABV – Brew Kettle – Strongsville, OH
 
A Black IPA full of tropical fruit players and assertive bitterness and a hint of roasted malt. Featuring Citra hops.

Duet – IPA – American
7.0% ABV – Alpine Beer Company – Alpine, CA
 
A West Coast IPA. Our original single IPA made with Simcoe and Amarillo hops in harmony.

London Balling w/ Amburana Wood – Barleywine – BA Bourbon
12.5% ABV – Against the Grain Brewery – Louisville, KY
 
English style barleywine aged in Angel’s Envy bourbon barrels. Brewed with enough Maris Otter pale, Aromatic and caramel malts to nearly overflow our mash tun. We then balanced this beer with some English Nugget and Kent Goldings hops. The resulting ale was sweet, nutty and powerful, but we didn’t stop there. The entire batch was put into used Angel’s Envy barrels for nearly 3 months to gather the residual bourbon flavor and some aromatic and drying oak notes. By the way, Balling is a measurement of specific gravity.

A Division of Magnitude – American Wild Ale
6.6% ABV – Jolly Pumpkin – Dexter, MI
 
Ruby red grapefruit, white grape must, peach, papaya

Belmont Street Bramble – Sour – Wood Aged
6.5% ABV – Cascade Brewing – Portland, OR
 
A blend of sour blond ales aged in oak wine barrels for up to two years with red raspberries and tangerine peel. Crisp and refreshing, Belmont Street Bramble offers intense raspberry flavor with a hint of citrus, making it the perfect summer sour sipper.

Piraat – Belgian Strong Ale
10.5% ABV – Brouwerij Van Steenberge – Ertvelde, Vlaanderen
 
This light amber coloured Piraat with full foam head overwhelms with an aroma of bitter, spicy, malty and alcoholic scents. What follows is a perfect combination of malty, sweet and hopbitter tastes, after which you are drowned in a very long, semi-sweet after taste with bitter undertone.

Underground Mountain Brown – Brown Ale – Barrel Aged
11.9% ABV – Founders Brewing Co. – Grand Rapids, MI
 
Underground Mountain Brown is the harmonious drinking experience only achieved when our imperial brown ale, earthy sumatra coffee and a year aging in caves below Grand Rapids comes together. A team of malts complement the bold sumatra coffee perfectly, while time spent immersed in oak creates layers of depth and complexity. A celebration of the barrel, the bean and everything in between.

Barrel Aged Vermilion – Barleywine – BA Rye Whiskey
13.7% ABV – Perennial – St Louis, MO
 
Our English Barleywine aged for 18 months in Heaven Hill Rye Whiskey barrels. A big, rich English style Barleywine that, as its name suggests, has tints of ruby around the edges of its brown body, with a toffee, caramel, toasted pecan sweetness that is kept in balance with a smooth, alcohol warmth, and slightly fruity American hop note.

Ten Year Beer w/ Cherry – Barleywine – BA Blend
13.6% ABV – Revolution Brewing Company – Chicago, IL
 
English Barleywines aged in bourbon and rye whiskey barrels between twelve and twenty-four months establish a base of stone fruit, vanilla, and graham. A blend of sweet and tart cherries lends soft sweetness, acidity, and hue. Find something to celebrate now or store cold.

What’s His Nuts? – Stout – Peanut Butter
7.5% ABV – Saucy Brew Works – Cleveland, OH
 
Vanilla Stout with Peanut Butter and Coffee – jet black, rich and smooth (contains peanuts)

Bock Beer – Bock – Single / Traditional
5.2% ABV – Genesee Brewing Company – Rochester, NY
 
Our take on the 16th century German legend has turned out to be a legend in its own right. For every spring since 1951, our brewery has carefully crafted and lagered Genesee Bock Beer. The result is an exceptionally hearty, full-flavored beer with a slight malty finish—and a perfect way to celebrate the snow melt.

Extra White – Witbier
4.7% ABV – Vedett – Puurs, Vlaanderen
 
Do not adjust your screen! Vedett Extra White is meant to be cloudy! And while this highly refreshing Belgian white ale may be hard to see through, she is a beer you can enjoy with all your (other) senses!

Revel in her refreshing citrus aromas with touches of coriander…

Feel the fulness of her smooth, grainy texture… And savour the subtle sweetness of her slightly perfumed, honey-like finish. All that remains is to listen to the sound of contentment as you open the next bottle!


Edmund Fitzgerald – Porter – American
6.0% ABV – Great Lakes Brewing Company – Cleveland, OH
 
A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence. A bittersweet tribute to the legendary freighter’s fallen crew–taken to soon when the gales of November came early

Hi-Wire Belgian Stout – Stout – Belgian
7.0% ABV – Hi-Wire Brewing – Asheville, NC
 
2020 collaboration with New Belgium Brewing

Original Blend – Cider
5.1% ABV – Downeast – Boston, MA
 
The original unfiltered. A hard cider that tastes like apple cider. Smooth and refreshing, perfectly balanced. Like the cider your grew up drinking.

Old Rasputin – Stout – Russian Imperial
9.0% ABV – North Coast – Fort Bragg, CA
 
Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It’s a rich, intense brew with big complex flavors and a warming finish.

La Chouffe – Belgian Blonde Ale
8.0% ABV – Brasserie d’Achouffe – Achouffe, Wallonie
 
Combining notes of fresh coriander and fruity tones, is the drink which gives gnomes their zest for life. At least, that’s what these imps say when they are thirsty. Their secret used to be jealously guarded from one generation to the next until the day they shared the recipe with humans to seal their friendship. Of all the legends from the wonderful region of the Belgian Ardennes, the tale of LA CHOUFFE is the one which most merits re-telling.

Hennepin – Farmhouse Ale – Saison
7.7% ABV – Brewery Ommegang – Cooperstown, NY
 
Inspired by the traditional rustic brews of Belgium, our iconic American farmhouse saison is charmingly complex but eminently drinkable.

Artfully spiced with coriander, ginger, orange peel and grains of paradise, its champagne-like effervescence leads to a crisp, dry finish, delighting discerning drinkers everywhere.

While delicious on its own, Hennepin pairs remarkably well with a variety of foods, complementing shellfish, barbecue, cheeses, charcuterie and a wide range of spicy fare.


Cinq Cents (White) – Belgian Tripel
8.0% ABV – Chimay – Baileux, Wallonie
 
Named Cinq Cents in 75 cl (25.4 fl.oz.) bottles, this beer, with its typical golden color, slightly hazy appearance and fine head, is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast.

It was first brewed by the monks of Chimay at Scourmont Abbey in 1966.

Above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.


Grande Réserve (Blue) – Belgian Strong Dark Ale
9.0% ABV – Chimay – Baileux, Wallonie
 
The Chimay Blue Cap, baptized “Grande Reserve” in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956.

This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.

It is ideally served at cellar temperature (10 to 12°C).


Barrel Aged BarleySwine – Barleywine – Bourbon
13.1% ABV – Butcher and the Brewer – Cleveland, OH
 
The swine returns after a year-long rest in a blend of Tomfoolery barrels. Notes of brown sugar, coffee and bouron.

Nugget Nectar – IPA – Red
7.5% ABV – Tröegs – Hershey, PA
 
Squeeze those hops for all they’re worth and prepare to pucker up: Nugget Nectar Ale, will take hopheads to nirvana with a heady collection of Nugget, Warrior and Tomahawk hops. Starting with the same base ingredients of our flagship HopBack Amber Ale, Nugget Nectar intensifies the malt and hop flavors to create an explosive hop experience.


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