Buckeye Beer Engine

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MAGIC HAT BEER DINNER TONIGHT - LAST CHANCE - CALL NOW TO RESERVE

MAY BEER DINNER - TUESDAY, MAY 13TH, 7PM
Featuring beer from Magic Hat Brewing Company, South Burlington, Vermont

THIS WILL BE OUR LAST BEER DINNER UNTIL SEPTEMBER - WILL BREAK FOR SUMMER

THE MENU:
Seared Ahi Tuna with lemon grass ginger broth.
Paired with Magic Hat Circus Boy (American-style Hefeweizen, 5.2% ABV.)

Fontina Cheese
Paired with Magic Odd Notion (Irish Red Ale, 4.6% ABV.)

Three Heart Salad; artichoke, palm, and romaine with citrus vinaigrette.
Paired with Magic Hat Hocus Pocus (Summer Ale, 4.5% ABV.)

Duck Confit with apricots and wild mushrooms accompanied by grilled polenta.
Paired with Magic Hat #9 (Not quite pale ale, 4.6% ABV.)

Beef and Hungarian sausage goulash over chive Spätzle.
Paired with Magic Hat Lucky Kat (Pale Ale, 5.8% ABV.)

Twenty layers raspberry and Belgian chocolate torte.
Paired with Magic Hat Feast of Fools (Stout, 5.3% ABV.)

Six (6) courses
$50, tax and gratuity INCLUDED
Reservations required - Limited Seating
Call 216-226-2337 to reserve