Buckeye Beer Engine

Salads
Weekly Specials

  • ULTIMATE PLATTER
Bratwurst, smoked Polish sausage, schnitzel, potato pancakes, homemade applesauce, sauerkraut, and a side of Engine Beer Mustard.
  • CHICKEN PAPRIKASH
Chicken breast in a Paprikash sauce served atop homemade Spaetzle with a dollop of sour cream.
  • CORNED BEEF REUBEN
A classic served up Beer Engine style. with sauerkraut, swiss, corned beef and 1000 island on thin sliced rye bread.
  • FETTUCCINI ALFREDO
  • Veg. friendly **
With Chicken (extra) (Cajun or Plain) Creamy smooth homemade alfredo sauce smothering Fettuccini noodles.
  • HOP BROWNIES
Hop Brownies made with American hops to give them just a tiny kick.
  • HOUSE SPAETZLE
Our own hand made Spaetzle made with Ham, Gruyere Cheese, Carmalized Onion, Whole Grain Mustard and Heavy Whipping Cream.
  • MEATLOAF DINNER
A fan favorite returns. 3 thick slices of our own meatloaf recipe served with redskin potatoes and broccoli.
  • MEATLOAF SANDWICH
Three thick slices served on top of toasted bread smothered in our own gravy and served with broccoli.
  • PARM TREATMENT
A mound of turkey with sliced red onion, romaine lettuce, garlic mayo and parmesan cheese atop a parmesan crusted hoagie roll. Served with chips and a pickle.
  • SAUSAGE PLATTER
Bratwurst, smoked Polish sausage, potato pancakes, homemade applesauce and sauerkraut. With side of Engine Beer Mustard.
  • SCHNITZEL DINNER
Fresh pork schnitzel, potato pancakes, homemade applesauce and sauerkraut served with a side of Engine Bier Mustard.

Home / What's on Tap / Bottles / Our Menu / Find Us
About Us / Engine News / Engine LOG
web | media