Buckeye Beer Engine

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Whats on Tap at the Engine


  • Arcadia Shipwreck Porter 2014
  • ABV(12.00)
Cave aged for 12 monthe in 10-year-old Kentucky bourbon oak barrels, this alluring dark liquid features appealing undertones of vanilla and oak, cocoa and coffee.
  • Arcadia Whitsun
  • ABV(6.20)
It is light golden in color with a rich, creamy head, full bodied and has a lightly toasted caramel flavor.
  • Avery DuganA IPA
  • ABV(8.50)
Another great IPA by Avery. The flavor is crisp, with punchy pine-hop notes and a faint malt balance.
  • Ayinger Br?u-Weisse
  • ABV(5.10)
Delicious lemon and vanilla scented wheat beer with yeast. This is an aristocratic beer with a champagne sparkle and a beautifully sustained head.
  • ABV(8.00)
This IPA is packed with hops and has a great citrus finish.
  • ABV(8.00)
A strong, malty, fruity, wheat based ale. Spicy clove like flavors. Brewed with Pilsner and Wheat Malt.
  • ABV(8.00)
Very malty in flavor and aroma. A strong, dark and clean lager. Brewed w. 95% dark Munich Malt from Germany
  • ABV(6.80)
American IPA brewed with Northern and Cascade hops.
  • ABV(6.50)
A wonderful caramel sweetness and aroma best describes this smooth, full-bodied beer.
  • ABV(5.30)
New for Summer 2014! Classic American wheat accentuated with the sweetness and tartness of Raspberry puree.
  • ABV(6.50)
Good spicey nose on this beer with a well rounded pumpkin flavor.
  • ABV(6.50)
Brewed with wheat, barley and coriander, chamomile and orange peel. Try it with an orange wedge.
  • Cask: Heavy Seas Red Sky at Night
  • ABV(5.80)
A potent yet delicate ale, brewed with a unique Belgian yeast which develops a spicy, fruity flavor.
  • Dogfish Head Punkin
  • ABV(7.00)
Punkin’ Ale is a full-bodied, spiced brown ale brewed with baked pumpkins, cinnamon, nutmeg, and brown sugar.
  • Estaminet Premium Pils
  • ABV(5.20)
Brewed with soft water, 100% high quality summer barley, and Saaz hops. Slow, traditional bottom fermentation, and maturation for six weeks.
  • Innis and Gunn Original Oak Aged
  • ABV(6.60)
Honey-hued beer sleeps in hand selected oak barrels, locked inside a bonded warehouse, assimilating the subtle flavours that reside in the wood
  • Kasteel Rouge
  • ABV(8.00)
Belgian ale with cherries and cherry juice added.
  • Kona Big Wave
  • ABV(4.40)
Big Wave is a lighter bodied golden ale with tropical hop aroma & flavor.
  • Lindemans Peche
  • ABV(4.00)
A golden peach lambic with a sparkling appearance and fruity taste.
  • Mill Street Cobblestone Stout
  • ABV(4.20)
Traditional styled dry irish stout with hints of toasted walnuts, chocolate in the finish, and creamy pour. Poured on Nitro.
  • New Belgium La Folie
  • ABV(7.00)
Flemish Sour Brown Ale fermented in stainless then transferred to barrels for 1-4 years of aging then blended to taste.
  • New Belgium Summer Helles
  • ABV(6.50)
Summer Helles carries the pleasant sweetness of pale and German Pils malts, and levels off with the light and noble bitterness of Hallertau and Tettnang hops.
  • Rivertown Pumpkin
  • ABV(7.50)
Infused ale using dark sugars, real pumpkin and fresh ground spices.
  • Rivertowne Old Wylie
  • ABV(6.20)
Combining four varieties of hops produces a unique beer that has an aggreeive hop flavor, bite and aroma without denying the presence of malt which IPAs often like.
  • Rogue XS Dead Guy
  • ABV(9.00)
Buttery peanut brittle, orange blossom tea aromas follow through to a rich chewy and fruity full body with notes of caramel drizzled dried apricot and roasted grains and spice.
  • Smuttynose Tripel
  • ABV(8.20)
Sweet, round and full of fruity esters for a distinctive Belgian Style yeast strain.
  • Three Floyds Alpha King
  • ABV(6.66)
Big American Pale Ale with citrusy aroma- a hop lover?s cult beer and Three Floyds? flagship beer Brewed with Cenntennial, Cascade & Warrior Hops.
  • Vandermill Ginger Peach Cider
  • ABV(6.90)
Balanced aromas of apples, ginger and peaches. Nice acidity complementing spice and fruit.

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