- Avery DuganA IPA
Another great IPA by Avery. The flavor is crisp, with punchy pine-hop notes and a faint malt balance.
- Ayinger Jahrhundert
First brewed in 1978 to celebrate Ayinger’s 100th anniversary. Golden-yellow color. Flowery yeast, honey-ish aroma, tastes a little spicy and is full-bodied.
- Ayinger Maibock
A big-bodied beer with a sweet, malty aroma, a rousing head and a fruity long lasting aftertaste.
- Boulder Beer Hazed & Infused
This unfiltered dry-hopped ale is “hazed” in its natural state and “infused” with a Crystal and Centennial hop blend.
- BUCKEYE BLING BLING
Bling Bling is brewed with British Pale malt and Torrified Wheat, hopped with Amarillo.
- BUCKEYE DARK CLOUD
A strong, malty, fruity, wheat based ale. Spicy clove like flavors. Brewed with Pilsner and Wheat Malt.
- BUCKEYE FRANKENBOCK
Very malty in flavor and aroma. A strong, dark and clean lager. Brewed w. 95% dark Munich Malt from Germany
- BUCKEYE HIPPIE IPA
American IPA brewed with Northern and Cascade hops.
- BUCKEYE MEH RASPBERRY WHEAT
New for Summer 2014! Classic American wheat accentuated with the sweetness and tartness of Raspberry puree.
- BUCKEYE PUMPKIN DEAD ALE
Good spicey nose on this beer with a well rounded pumpkin flavor.
- BUCKEYE SUNSTREAM
Brewed with wheat, barley and coriander, chamomile and orange peel. Try it with an orange wedge.
- BUCKEYE WINTER WHEAT CLOUD
Malty, dark malt flavor with a medium spicey clove in the back.
- Cask: Heavy Seas Red Sky at Night
A potent yet delicate ale, brewed with a unique Belgian yeast which develops a spicy, fruity flavor.
- Clown Shoes Pecan Pie Porter
Genghis Pecan relied on mighty powers to repel an uprising of violent turkeys looting bourbon barrels filled with the Pecan Pie Porter allowing it to be 25% bourbon barrel aged.
- Dogfish Head Punkin
Punkin’ Ale is a full-bodied, spiced brown ale brewed with baked pumpkins, cinnamon, nutmeg, and brown sugar.
- EPIC Brainless Raspberries
Hints of raspberry bubble gum flavors from the Belgian yeast and fresh raspberries tease the pallet in this Brainless? offering.
- Innis and Gunn Original Oak Aged
Honey-hued beer sleeps in hand selected oak barrels, locked inside a bonded warehouse, assimilating the subtle flavours that reside in the wood
- Lindemans Peche
A golden peach lambic with a sparkling appearance and fruity taste.
- New Belgium La Folie
Flemish Sour Brown Ale fermented in stainless then transferred to barrels for 1-4 years of aging then blended to taste.
- New Holland Full Circle
A light in body yet still rich with taste and character Kolsch style beer.
- Rivertown Pumpkin
Infused ale using dark sugars, real pumpkin and fresh ground spices.
- Rivertowne Old Wylie
Combining four varieties of hops produces a unique beer that has an aggreeive hop flavor, bite and aroma without denying the presence of malt which IPAs often like.
- Rogue XS Dead Guy
Buttery peanut brittle, orange blossom tea aromas follow through to a rich chewy and fruity full body with notes of caramel drizzled dried apricot and roasted grains and spice.
- Southern Tier Old Man Winter
A rich amalgam of hops and barley that will put the feeling back in your toes and lift your spirits above the snow.
- Sweetwater Blue
A unique light-bodied ale with a hint of fresh blueberries.
- Unibroue Blanche de Chambly
It is slightly sweet, slightly tart and refreshingly thirst-quenching.
- Vandermill Ginger Peach Cider
Balanced aromas of apples, ginger and peaches. Nice acidity complementing spice and fruit.