‘Phil’ the bartenders own creation is a BEER ENGINE half pound burger topped with our own slow cooked pulled pork, cottage ham, Swiss cheese, dill pickles, mayonnaise and mustard. On a toasted ciabatta bun. Served with ENGINE chips and a fried pickle. $13.50
BEER ENGINE’S half pound burger topped with two pieces of ¼“ cut hardwood smoked bacon, smoked Gouda cheese, pink and green peppercorn bourbon sauce and arugula. Served with ENGINE chips and a fried pickle. $13.50
Sundays ONLY. Build Your Own Bloody Mary. $7.25. 11:00am-4:00pm. read more »
You choose the amount; give the beer or burger lover in your life an ENGINE FUEL gift card.
Our downstairs ENGINE ROOM will accommodate 50+ people for your next party or business function. Call 216-226-2337 for more information.
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