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August Brewery of the Month – Three Floyds

August 1, 2019

Three Floyds Brewing of the Month BEER ENGINE_8.2019
Gumballhead pints for only $4.50 and $3.00 during Happy Hour (M-F 3-6pm). Special keg tappings every Tuesday @ 3pm starting on 08/06 with Knut of the Living Dead, an Oatmeal Stout brewed with peanut butter and cocoa nibs. And yes, we will be tapping a Zombie Dust at some point.

VEGGIE WRAP OF THE MONTH – Harissa Artichoke Wrap

HARISSA INSERT WEB 8977A 12” grilled flour tortilla wrap stuffed with olive tapenade, spinach, Harissa seasoned fried artichoke hearts, red quinoa, goat cheese, red onion, and roasted garlic aioli. Served with ENGINE chips. 11.50

BURGER OF THE MONTH – The Big Birdie

BIG BIRDIE CROP WEB 8999BEER ENGINE’S ode to Elvis, chargrilled half pound beef patty topped with maple candied bacon, creamy peanut butter, and a tempura fried banana. Served with ENGINE chips. 12.50

The Beyond Burger – Plant-based pattie

BEYOND WEB_8907‘The world’s first plant-based burger that looks and satisfies like beef without GMOs, soy, or gluten.’ Topped with lettuce, tomato, pickle chips, and red onion. Served with ENGINE chips. 13.50. Add cheese $1.

Late Night Menu Midnight-2am – $6 Burgers – Seven Days a Week – With Beverage Purchase

May 4, 2019

EAT LATE FB POST WEB 5.3.2019

$6 burgers Midnight-2am. Seven days a week. DINE IN ONLY. With the purchase of a beverage.

***NEW*** Breakfast for Dinner. Two slices of bacon, two eggs scrambled or sunny, and your choice of toast. Just $3.

CYCLOPS BURGER -6 Our original Ohio grass-fed beef burger, chargrilled with Applewood smoked bacon, cheddar cheese, and a sunny side up egg.

’76 BURGER – 6 Our original Ohio grass-fed beef burger, chargrilled with Applewood smoked bacon, cheddar cheese, lettuce and tomato.

BLACKENED BURGER – 6 Our original Ohio grass-fed beef burger, chargrilled and blackened with grilled mushrooms, caramelized onions, and blue cheese.

BOB’Z BIG BOY’Z BURGER – 6 1/3 pound Ohio grass-fed beef chargrilled burger, American cheese, crinkle cut dill pickle slices, and our homemade special Bob’z sauce. Make it a double…add additional burger patty and slice of American cheese – 3

ADD ANY SIDE TO THE ABOVE BURGERS – 2 GARDEN SALAD * SHOESTRING FRIES * CHIPS COLESLAW * SWEET POTATO FRIES * TATER TOTS

MACARONI AND CHEESE BITES – 5 Served with chipotle ranch sauce. WAKE AND BAKE TOTS – 9.75 Zesty pepper seasoning, crumbled andouille sausage, bacon bits, ENGINE beer cheese, two sunny side up eggs and Sriracha.

MAGNUM ENGINE WINGS – 10 1 Lb. of ENGINE magnum wings tossed in your favorite sauce.

BEER CAPS – 6 Breaded, fried jalapeno slices served with chipotle ranch dressing.

ENGINE CHIPS AND DIP – 3.50 Choice of ranch, chipotle ranch or wasabi-cucumber dip (HM).

POUND OF TOTS – 4.50

BASKET OF SHOESTRING FRIES – 3

Join us for Happy Hour MON-FRI 3-6pm

April 1, 2019

HAPPY HOUR 1.2019 WEBSITE 5.1.2019

ENGINE NEWS – Periodic Email updates

Sign up for old school email updates. We’ll send up to three per month. Perhaps more during special events such as 420 HopFest. LINK

TWITTER POST ENGINE NEWS 3.31.2019

A Burger and a Beer for $10 – Mondays 5pm-10pm

March 28, 2019

BURGER BEER MONDAY WEBSITE NEW 5.3.2019Every Monday 5pm-10pm, select one of six of our signature burgers and one beer for 10 bucks. Select beer list to choose from.

BURGERS: WEST SIDE, BOBZ BIG BOYZ BURGER, ’76, CYCLOPS, SPICY BLACK BEAN BURGER, BLACKENED

SPECIAL OF THE MONTH – Santa Fe Jalapeño Poppers

March 1, 2019

POOPUH APP 6172

Four large (HM) jalapeno poppers stuffed with cream cheese, onions, peppers, and tomatoes. Served with chipotle ranch. 7.00

Brunch and Build Your Own Bloody Mary Bar Saturday’s and Sunday’s

February 1, 2019

BURGERS AND BRUNCH NEW WEBSITE 5.3.2019Burgers and Brunch Saturday and Sunday 10am-3pm. Build Your Own Bloody Mary Bar Saturday and Sunday 11am-4pm

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