Buckeye Beer Engine
WHAT'S HOT AT THE ENGINE!
FEBRUARY BURGER OF THE MONTH – DOCTOR’S ORDERS
February 3, 2020
February’s Burger of the Month is the Doctor’s Orders. A chargrilled half pound patty topped with pulled pork, red cabbage slaw, and house-made Dr. Pepper BBQ sauce. This burger will be “the one you crave”.
FEBRUARY VEGGIE WRAP ON THE MONTH – TEX-MEX ARANCINI
February’s wrap of the month is the Tex-Mex Arancini. Chargrilled tortilla loaded with arugula, refried beans, house-made fried rice balls, pico de gallo, and zesty beer cheese.
420 Hopfest – April 1-30, 2020
Cleveland’s Original 420 Hopfest: A Celebration of the Hop makes its return for a FULL MONTH this April. A celebration of all things hoppy for 04/20. Jim & Eroc on Monday, April 20th starting at 4:20pm. Special menu offerings, limited release drafts, Hop Randall’s, cask tappings, and NEW this year, 4 collaboration IPAs exclusively available at Buckeye Beer Engine. Stay tuned for announcements and updates to the beer list!
The Beyond Burger – Plant-based pattie
August 1, 2019
‘The world’s first plant-based burger that looks and satisfies like beef without GMOs, soy, or gluten.’ Topped with lettuce, tomato, pickle chips, and red onion. Served with ENGINE chips. 13.50. Add cheese $1.
RED EYE MENU – Midnight-2am – $6 Burgers! – 7 Days a Week – With Beverage Purchase – Dine In Only
May 4, 2019
$6 burgers Midnight-2am. Seven days a week. DINE IN ONLY. With the purchase of a beverage.
***NEW*** Breakfast for Dinner. Two slices of bacon, two eggs scrambled or sunny, and your choice of toast. Just $3.
CYCLOPS BURGER – $6
Applewood Smoked Bacon / Cheddar Cheese / Sunny Side Up Egg
’76 BURGER – $6
Applewood Smoked Bacon / Cheddar Cheese / Lettuce / Tomato
BLACKENED BURGER – $6
Blackened Seasoning / Grilled Mushrooms / Caramelized Onions / Blue Cheese
BOB’Z BIG BOY’Z BURGER – $6
American Cheese / Dill Pickle Slices / Bob’z Sauce
Double Patty +$3.00
ADD A SIDE TO YOUR BURGER – $2.25
GARDEN SALAD – SHOESTRING FRIES – FRESH CUT FRIES – COLESLAW – TATER TOTS – CHIPS
FRIED GREEN BEANS – $6.00
WAKE & BAKE TOTS – $10.50
BASKET OF SHOESTRING FRIES – $3.25
BEER CAPS – $6.50
MAC & CHEESE BITES – $6.00
POUND OF TOTS – $5.00
ENGINE CHIPS AND DIP – $3.75
MAGNUM ENGINE WINGS – $10.25
Add Ranch, Blue Cheese, or Celery $.75
Join us for Happy Hour MON-FRI 3-6pm
April 1, 2019
ENGINE NEWS – Periodic Email updates
Sign up for old school email updates. We’ll send up to three per month. Perhaps more during special events such as 420 HopFest. LINK
A Burger and a Beer for $10 – Mondays 5pm-10pm
March 28, 2019
Every Monday 5pm-10pm, select one of six of our signature burgers and one beer for 10 bucks. Select beer list to choose from.
BURGERS: WEST SIDE, BOBZ BIG BOYZ BURGER, ’76, CYCLOPS, SPICY BLACK BEAN BURGER, BLACKENED
Brunch and Build Your Own Bloody Mary Bar Saturday’s and Sunday’s
February 1, 2019
Burgers and Brunch Saturday and Sunday 10am-3pm. Build Your Own Bloody Mary Bar Saturday and Sunday 11am-4pm
ALWAYS ON THE MENU – DESSERT PIEROGIES
September 1, 2018
Three deep fried pierogies tossed in cinnamon sugar, served with caramel sauce and whipped cream. Available in Apple and Seasonal. $6 Add scoop of house made vanilla ice cream. $2
